Meat, fish, poultry

Wholesale trade of various types of meat, fish and poultry is an important component of the economy of many countries. This area offers a variety of products, such as beef, pork, lamb, poultry, fish and seafood.

Beef is one of the most popular types of meat used in cooking and sausage production. Pork is also in demand due to its taste and nutritional value. Lamb is prized for its tenderness and flavor.

Poultry, including chicken, duck and turkey, is widely used in home cooking and the restaurant industry.

Fish and seafood are also important in the wholesale trade. Fish is represented by various types, such as salmon, tuna, cod, carp and others. Seafood includes shrimp, squid, mussels and oysters. They are rich in protein, minerals and vitamins, which is why they are popular among consumers.

When wholesaling meat, fish and poultry, it is important to consider product quality requirements, packaging and logistics. It is also important to ensure compliance with sanitary standards and food storage rules.